Had dinner last night at the new restaurant Beast (96 Tecumseth, former location of Amuse Bouche). Started with the Scallops (ceviche style with pickled celery) and Soft Shell Crab with Foie Gras. Both terrific. For mains we had the Beast Burger and the Spot Prawns with Sweetbreads. Everything was delicious. Pricing is reasonable for quantity/quality....dinner for two with cocktails to start and a bottle of wine was $130 before tip. Very friendly and knowledgeable service.