Chowhound Presents: Table Talk with Lidia Bastianich Chef, Author, Owner of Felidia | Ask Your Questions Now ›

Home Cooking

Barbecuing Ribs for a Party

Share:

Home Cooking 14

Barbecuing Ribs for a Party

avazora | Jun 30, 2007 12:31 PM

I want to make babyback ribs for a 4th of July party - but not sure how to do it for 25 people. I estimate half a rack each person so 12 full racks (at least 1 vegetarian). All of the recipes I've seen use only 2-3 racks at most since this is what you can smoke on a grill (using a Weber Genesis Gold gas grill). I'm also willing to oven bake them and then finish on the grill if necessary.

Any good tips for trying to barbecue in bulk??

Want to stay up to date with this post?

Feedback