If you don't know about the Three Lions on Broadway near Main, it's worth a visit. A modern take on the English style pub, it's a pleasant place to have a drink and chat, but I'd say the main reason to take a trip there is to have their reinterpretation of the classic brit dish Bangers and Mash. This one really is a treat: a giant bowl made of Yorkshire pudding containing a large dollop of mashed potatoes with caramelized onions, swimming in gravy, with sausages floating on top. Looks so good it's seems like a crime to start ripping into it with a knife and fork. Have this everyday for a week and you'll have a coronary, but try it once and have a Strongbow on the side, close your eyes and think of England.