Restaurants & Bars Washington DC & Baltimore Baltimore

Baltimore Rest. Week Reports

a70wilson | | Jan 29, 2008 08:10 AM

I didn't see a thread yet on reports from RW, so I thought I'd start one.

We went to Tiburzi's in Canton last night (Monday) and had a really nice meal. It was not at all crowded, but we were there late 8:15 and it was Monday (I think some folks are used to places being closed on Mondays).

They brought out a basket of bread with a whole head of roasted garlic (plus a plate of olive oil for dipping), so you could spread the soft garlic on the bread yourself. The boy had the cream of crab soup - and said the crab was really sweet. He had the steak - which came with asparagus and mashed potatoes. It was cooked just as he ordered it. Being veggie, I didn't have the RW menu - pieced together some bruschetta and salad, both of which were tasty. He finished off with the creme brulee, which we both ate. I'm usually not a fan, but this was really good - strong vanilla flavors.

If your other choices are full, and even if they aren't, I'd recommend giving Tiburzi's a try. It was a bit sad to see it so empty. The service was friendly and attentive - the boy also gave a big thumbs up to the Manhattan he ordered.

Tiburzi's Italian Grill & Cafe
900 S Kenwood Ave, Baltimore, MD

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