I'm planning a culinary trip for my fiancee. We'll be eating at Le Bernardin, Blue Hill, Bouley, Gramercy Tavern, Yasuda, Balthazar, Clinton Street Baking Company, Daniel, and Aquavit...
I called a few days late for Babbo, so I could only get odd times for reservations which would completely throw off our schedule.
So my question is, is it still worth it? How far would you go out of your way / how much disruption to your plans would you tolerate for Babbo?