Normally I don't get excited about a buffet, but this one was special. Fresh bluepoint oysters, wonderful cold smoked salmon that was wonderfully fatty and delicious.
All egg dishes made to order. Prime rib probably prime, and actually had rare portions. A couple of fresh yellowfin tuna-could have been slight more rare.
Desserts superb. Wonderous key lime tart. Great coffee and unlimited sparkling wine.
Awesome value for 34.00. Ate about 3 dozen oysters alone.
Setting and service could not have been better, and cooks all willing to give sourcing of ingredients.
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