I've really enjoyed the few Austrian wines I've had and Austria Uncorked (austriauncorked.com)
is happening next month in SF. 80 producers in 3 hours could be a bit of a challenge without y'all's help. I'm not that familiar with many of the details concerning Austrian producers and only recognise a few names on the list (Mantlehof, Rosenhof, Ott, Brundlmayer)
Anybody else planning on attending or have ideas as to which producers I must seek out?
I LOVE Riesling, Gruner Vetliner and most obscure white varietals, but am intrigued by the possibility of trying some reds as well. Suggestions?
Thanks in advance!