I liked aurelio's pizza last night. first time i had it in downers grove. the base is crunchy and the tomato sauce is good. the cheese is not upto the mark, that is what cuts the points. i would give it 8/10. just for comparison, i would give Home run Inn pizza a 1/10. Just because i have never tasted a 0/10. Anyways are there any other places near the west suburbs which has better mozarella cheese fired in a brick oven?