Welcome to the general discussion thread for the August 2007 cookbook authors of the month, Chris Schlesinger and John Willoughby. Feel free to cook from any of their cookbooks; some suggestions are: License to Grill, The Thrill of the Grill, and Let the Flames Begin. Use this thread to make general comments about these cookbooks or to discuss the whole cookbook-of-the-month idea.
You may wish to bookmark this thread, as it contains links to all the other threads on these cookbook authors.
Here's the thread for recipe planning, links, and previous picks and pans: http://www.chowhound.com/topics/426998
Here are the links for full length recipe reviews. Please select the appropriate one.
For Side Dishes: http://www.chowhound.com/topics/427000
For Meat Recipes: http://www.chowhound.com/topics/427001
For Poultry Recipes: http://www.chowhound.com/topics/427003
For Seafood Recipes: http://www.chowhound.com/topics/427004
For Condiments, Drinks, and Desserts: http://www.chowhound.com/topics/427005
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