Howdy to everyone in the Minneapolis & St. Paul area!
The research tour for my forthcoming book Slow Food in the Heartland: A Cook's Tour will bring me to the Twin Cities January 17-20.
Your suggestions for what I should see, do & taste while I'm there are welcomed and encourged. I already plan to eat at Lucia's & Heartland so let's hear some other suggestions.
The point of the book, which will be published later this year by UI Press, is to tell the stories of people who are living the Slow Food ideals in their day-to-day lives (whether they are members of the movement or not).
Restaurants. farmers, artisan foodmakers, vintners and brewers, anything you can think of would be welcome. Also, my trip further north will come in the Spring, so those suggestions should be saved for that time.
I appreciate all the help you can give, thank you.
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