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The Atlantic: Now Is the Time of Cheese

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The Atlantic: Now Is the Time of Cheese

Melanie Wong | Sep 25, 2013 11:52 AM

". . . the average U.S. consumer is, at 23 pounds per year, eating more than the occasional cheese dip. In 1970, the number was about eight pounds."

http://www.theatlantic.com/health/arc...

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