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Best Asian-Market Purchased sauce for stir -fried veggies?

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Best Asian-Market Purchased sauce for stir -fried veggies?

ZenFoodist | Nov 9, 2011 01:25 PM

I'm in Flushing New York and have access to fantastic Asian markets. I often make my own sauces for stir fries with ginger and garlic and sesame oil etc...However I want to have bottle of something to keep in the fridge for when I am uber-busy. I make a lot of pea shoot leaves ( dou miao) and choy sum. Any suggestions other than oyster sauce?

Many Thanks,
lisa

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