Greetings Chow experts,
I have recently discovered the health benefits of apples. So I try to consume it in one way or another when I can. Apple juice is a new favorite. But recently I had some Tropicana apple juice and found that it left a strange aftertaste made my teeth ache for a long time after. The ingredients say they use apples from all over the world, also lists ascorbic acid as a preservative. I am wondering if anyone else has had this experience? And if I am to avoid all things with ascorbic acid?