Aluminum Ceramic

Aluminum ceramic-coated pans?


Cookware 2

Aluminum ceramic-coated pans?

pazzaglia | Jul 3, 2010 11:13 PM

Has anyone had experiece with the new aluminum ceramic-coated pans? I can't do cast-iron because I live right next to the salty mediterrenean sea and, already, my one year old cooktop grates -despite oiling and greasing - are rusty!

I am starting to see them everywhere! They are very light and aluminum is supposed to be a good heat conductor. Plus, ceramic is supposed to be naturally non-stick.

How is cooking in them? I use exclusively rust-free stainless steel and need a smaller sautee and was thinking about going this route.

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