Four times a year my wife and I splurge on dinner.
After trying Allison on Dominick, we have added it to
The food is French (msotly). I had Mustard Crusted
Short Ribs, which were very tender and tasty. Slow
cooked meats appeal in this weather. My wife had cod,
which was also very good. My appetizer (foie gras) was
nothing too special, next time I'll try something else.
The place is quiet, somewhat romantic, and intimate.
The service is very pleasant (I asked for help with the
wine list, as it didn't have anything I had drunk
before, the recommended bottle was good and within the
price I asked for, and the recommendation was given
with no condescension).
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