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So what is "alambre" with regard to Mexican cuisine?

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So what is "alambre" with regard to Mexican cuisine?

BeaN | | Apr 5, 2007 06:15 PM

During our recent trip to the Yucatan peninsula (not the state), we ordered "alambre" dishes more than once. My understanding of the term is "wire," to be rendered as a skewer where food is involved.

What we were served was really good, but it did not come off of a skewer. I would have described it as a skillet fry.

Please illuminate me.

B

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