Hey guys - just wanted to go straight to the "source" and get help in designing an itinerary for three nights in Vegas in November. I am going with my wife and about 15 friends - we are staying at The Bellagio (this will be mine and my wife's first time to Las Vegas). We are all from Florida. We plan to do one Michelin type of dinner (thinking either Guy Savoy or Robuchon) - need advice on which (money is no concern for this dinner).
Also - need some advice on other dining destinations and must do things aside from casinos. The group I am traveling with are all mid 30s to early 40s everyone likes to drink and have fun, but we are not really "club" type people.
I watched an episode of Man v. Food and Adam went to this little place off of the stip that looked like they had awesome crawfish. Anyone know the name of the place and opinion of it?
Hey - thanks in advance for all the anticipated help!!
3600 Las Vegas Blvd S, Las Vegas, NV