Hello from an L.A. 'hound. My wife and I will be attending a wedding next Sunday in San Jose. We'll be arriving Saturday night and leaving Monday morning.
My current tentative chow-related plans are as follows:
* Saturday Night: Late dinner at Liquid Bread
* Sunday Morning: Dim sum at Koi Palace (Daly City)
Is Koi Palace worth the drive from SJ to have or should we find a more local dim sum place? We're also not married to dim sum if there's a kickass place in the South Bay for Sunday Brunch. Something different than what we can get in L.A., perhaps.
Wedding is Sunday afternoon-to-evening so we'll be covered there.
* Monday Morning: ???
Probably something relatively quick and simple, but still chow-worthy for Monday so we can get back on the road.
What do y'all think? Thanks in advance!
(We're driving up from L.A., so if anyone has suggestions for stuff on the way, that's be great. I'll also ask on the main CA board.)