Hi. I had my first ever Bahn Mi sandwich yesterday at Vietnam Bánh mì So 1 (thank you Rogue for the recommendation). It was a roast pork one, and it had some sort of yellow sweet sauce smeared on the bread. I didn't think it was pate.. What was it?
Also, does anyone know how late this place is open until? I'm sure the bread's fresher in the day (my bread was still warm), but what about nighttime cravings ?
And are any of the other snacks here worth trying out?