Vegetarian Thanksgiving Menu

Cashews roasted in the oven with a coating of honey–brown sugar syrup, then tossed with flaky kosher salt for a tasty bar snack.

A careful balance of salty and sweet, crisp and chewy, these nuts are the perfect accompaniment for cocktail hour. You start with raw, untoasted cashews, toss them with oil and set aside. Then you make a syrup with brown sugar, a little water, and honey.... Read More

Easy Thanksgiving Menu

Easy Thanksgiving Menu