Southern Feast

This is all about the pecans, not the sugar.

John Thorne, author of the Simple Cooking newsletter, likes making this pecan pie (featured in Richard Sax’s Classic Home Desserts) with a combination of Lyle’s Golden Syrup and muscovado sugar, but when we tried it with the alternative, light brown sugar and light corn syrup, it was equally.... Read More

Southern Favorites for Derby Day

Southern Favorites for Derby Day