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Side Dish Recipes for Spring Vegetables

Adding fried shallots, curry powder, and a drizzle of tangy yogurt to crispy pan-fried potatoes gives this side dish tons of flavor.

Sweet new potatoes get a boost of flavor from curry powder and fried shallots. First, shallots are fried until they’re brown and crunchy; then boiled potatoes are smashed, seasoned with curry powder, and fried in the same pan as the shallots until they’re crusty and golden.... Read More

Recipes for Spring Ingredients

Recipes for Spring Ingredients