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Recipes for Easter Leftovers: Ham, Lamb, and Eggs

All the elements of a salade niçoise on toasted bread with caper-cornichon mayo.

The classic flavors of a salade niçoise were made to go on top of a slice of bread. Between bites of seared tuna and briny caper mayonnaise you’ll be wondering why you never thought of this before.... Read More

Recipes for Leftover Christmas Ham, Turkey, and Roast Beef

Recipes for Leftover Christmas Ham, Turkey, and Roast Beef