Recipes for a Labor Day Potluck Party

You get bold color and fresh produce, slathered with a dressing that doesn't disguise the natural goodness of the vegetables in this recipe. Serve this simple summer salad of green beans, cherry tomatoes, and a tangy lemon-shallot vinaigrette as a side dish to grilled meat or fish. It would go great with ribs or pulled pork as well.
Tailgating Recipes for a Crowd

Tailgating Recipes for a Crowd