Parisian Sweets for Mother's Day

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French food expert Clotilde Dusoulier, of Chocolate and Zucchini, named the financier her favorite grab-and-go Parisian pastry. Financiers were created in the late 19th century for bankers. The cakes were appropriately rich with brown butter, shaped into gold bars, and small and crumbless for portability.
Elegant Brunch Recipes for Mother's Day

Elegant Brunch Recipes for Mother's Day