Mardi Gras Recipes from Chef Donald Link

A Cajun-inspired snack.

With just the right amount of spice and salt to keep you snacking, these nuts by NOLA chef Donald Link (Cochon, Herbsaint) are an ideal companion for a Vieux Carré, or toss some atop a green salad. Game plan: If you prefer other nuts over pecans, feel free to substitute them in this recipe.... Read More

Recipes for Mardi Gras

Recipes for Mardi Gras