Hot Appetizer Recipes for New Year's Eve

A shortcut version of traditional Hawaiian roast pork made in the slow cooker, shredded, and served in a slider with sliced pineapple and jicama.

The centerpiece of a luau is the painstakingly slow-cooked pig. If you can’t go to Hawaii or don’t have an imu (underground oven) at your disposal, fake it with slow-braised pork shoulder. The combination here of salty soy and sweet pineapple juice balances the richness of the pork.... Read More

Vegetarian Appetizer Recipes for New Year's Eve

Vegetarian Appetizer Recipes for New Year's Eve