DIY Holiday Gifts

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A sweet-savory spread of bacon braised in chicken stock, brown sugar, and honey, and seasoned with piment d’Espelette.

Salty, smoky bacon is braised with onion, brown sugar, chicken broth, and Espelette pepper, then blended into a sweet-savory jam, in this recipe from Top Chef season 6 finalist Kevin Gillespie.... Read More

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