Seriously, all you need for a delicious Thai chicken pad Thai recipe is some soy sauce, Sriracha, and peanut butter. Well, that's the sauce. Then some deliciously lean and easy chicken breast, and wide rice noodles you don't even have to cook — just soak in a little warm water until they soften. It's called re-hydrating the noodles. Then you stir-fry them with some brown sugar and just a couple more ingredients. You can use frozen, organic stir-fry vegetables or cut up some fresh ones. Top with cilantro and you're good to go.
A takeout favorite is always better when you make it at home.... Read More