Creative Recipes for Winter Root Vegetables

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These oven-baked chips are extra crispy and pair great with dip or tuna tartare.

The taro root looks like a weird distant cousin of the potato until the skin is removed, revealing creamy flesh patterned with thin purple lines. When sliced and baked, this humble root vegetable turns into stellar chips that rival any greasy potato chip.... Read More

Recipes for Winter Ingredients

Recipes for Winter Ingredients