Cold Appetizers for New Year's Eve

Earthy, smoky, and versatile, this vegetarian take on pâté combines lentils, mushrooms, onion, and smoked paprika.

This spreadable vegetarian pâté combines the earthy flavors of lentils, mushrooms, and onion with some smoky paprika for a Spanish twist. It’s a versatile recipe you can use as a dip for vegetables, or spread on a toasted baguette and topped with poached eggs for breakfast.... Read More

Healthy Appetizers for New Year's Eve

Healthy Appetizers for New Year's Eve