11 Donut Recipes

This yeasty dough is infused with a chai teabag and cinnamon, cardamom, and sugar in the dry ingredients make these taste as flavorful as a cup of your favorite tea. The buttercream filling is a mixture of butter, pumpkin puree, nutmeg, orange zest, and sugar – save any extra to dip the donuts in while you’re serving them.

Transform your afternoon cup of chai into a fluffy donut by infusing the water that the yeast proofs in with tea and adding some extra cinnamon and cardamom to the dry ingredients. The spiced donut is filled with spiced pumpkin buttercream for extra holiday flair.... Read More

Latke and Sufganiyot Recipes for Hanukkah

Latke and Sufganiyot Recipes for Hanukkah