Home Cooking

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Shepherd's Pie - With or Without Pastry

by Emmalilly 3 days ago

Settle an argument for me. Growing up Shepherd's Pie was beef mince (ground hamburger for the American's) with gravy...


Foxeyblue commented 14 hours ago

How to take the "sweetness" out of chili

by janlel 9 years ago

I made my first batch of chili yesterday. Don't ask me why I had never done so before, I guess my husband and I alway...


kendallinn commented 15 hours ago

Cooking from Electric Pressure Cooker Cookbooks

by The Dairy Queen 1 year ago

In my perpetual pursuit of expedient and efficient deliciousness, I recently splurged and bought an Instant Pot 7-in-...

pistachio peas commented 16 hours ago

Cooking from “The A.O.C. Cookbook” by Suzanne Goin

by JoanN 2 years ago

Quite a few of us preordered this, it seems to be on a number of Christmas wish lists, and at least a couple of us ha...

MmeFleiss commented 16 hours ago

Home Cooking Dish of the Month: August 2016 Voting

by L.Nightshade 1 month ago

We are now in the voting round for the August Dish of the Month. During the month of August, we’ll be cooking (or oth...


masha commented 17 hours ago

Home Cooking Dish of the Month: August 2016 Nominations

by L.Nightshade 1 month ago

Welcome to the nomination thread for August’s Dish of the Month! (I’m posting one day earlier than usual, as I won’t ...


masha commented 17 hours ago

Lactose-free cream substitutes?

by Allison_ 7 years ago

Hi everyone - I'm new here. Lovely to meet you all! I'm lactose intolerant. I have been since infancy, which isn't u...


butidontwantto commented 17 hours ago

Sunday Suppers at Lucques: Summer Menus

by Katie Nell 9 years ago

May 2007 Cookbook of the Month: Sunday Suppers at Lucques, by Suzanne Goin. Please post your full-length reviews ...

pistachio peas commented 20 hours ago

Fall 2016 Baking COTM Will Be King Arthur Flour Website

by Caitlin McGrath 2 days ago

Our winning "book" for September through November 2016 is the recipe collection at the King Arthur Flour website. I'l...


dfrostnh commented 22 hours ago

Veggie recipes for veggie haters

by dixiedragon 3 days ago

Or maybe veggie dislikers is closer. I'm especially looking for recipes that use green veggies that will be good as l...


pumpkinspice commented 22 hours ago

Cornbread to Corn Muffins

by TomDel 24 hours ago

I have a cornbread recipe that I'd like to use to make corn muffins. The cornbread is made in a 9" sq. Pyrex dish an...


fourunder commented 23 hours ago

Puff Pastry and Phyllo Perplexity

by munchkin1 1 day ago

Are these difficult to use (prepared)? I see all these luscious recipes and am intimidated. I can't make pie crust, b...


DGresh commented 1 day ago

August 2014 COTM - Diana Henry Month: A Change of Appetite

by delys77 2 years ago

Greetings all! Please use this thread to post your reviews of the following: A Change of Appetite by Diana Henr...

greedygirl commented 1 day ago

Weight Watchers for Foodies - August 2016

by LulusMom 21 days ago

The dog days of summer are here. What are we doing and eating to be the healthiest us while enjoying our food?

The Dairy Queen commented 1 day ago

Caesar salad dressing

by Meeskeit 2 days ago

My caesar salad dressing - usually excellent - tastes bitter. Any ideas how to fix it? Thanks everyone for your s...


Meeskeit commented 1 day ago

Chocolate cake with white icing

by Rosiepigs 2 days ago

Hi! It's my dad's birthday coming up and I want to make him the cake his mom used to make him. But, she's passed on a...

MidwesternerTT commented 1 day ago

Made pesto! With expired olive oil.

by revan2368 4 days ago

I made a great of batch of pesto today, harvesting my basil plants. I did however not notice that the olive oil th...

coll commented 1 day ago

Will tomato paste + water = tomato sauce substitute

by redthong 6 years ago

My coupon-clipping teenager recently purchased 20 cans of essentially free tomato paste. So far I've used one. Toni...


Ascender commented 1 day ago

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