Home Cooking

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Chilis--I need a map

by sweetfern about 3 hours ago

I don't understand chilis at all, how to use them, different types, how to integrate them into food. I'm starting t...

smaki commented 11 minutes ago

Cake Day 2015

by TorontoJo 2 days ago

My friends and my annual celebration of cake was yesterday. This year we had 9 people and between us, we made 15 cake...


rstuart commented 16 minutes ago

Baked Apple Desserts - Home Cooking Dish of the Month (October 2015)

by meatn3 6 days ago

This was a close vote! Baked Apple Desserts got a last minute surge and reached the finish line narrowing beating Bra...


rstuart commented 17 minutes ago

What's the best chili recipe you've ever made?

by scully4er 6 days ago

We have an annual chili cook-off at my office. I've never won yet, but I would like to. One year I made a lovely chic...


sandylc commented 22 minutes ago

October 2015 COTM: PRUNE by Gabrielle Hamilton - Alda, Prep Daily/Weekly, Garbage, Family Meal

by herby 6 days ago

Use this thread to report on: Alda p. 417-439 Prep Daily/Weekly p. 440-507 Garbage p. 518-560 Family Meal p. 561-...


kaymbee commented 23 minutes ago

What is your absolute favorite brownie?

by Kurokocchi about 8 hours ago

I know that Nick Malgieri's Supernatural Brownies has been hugely popular here in the past. Others that sound promisi...

cookie monster commented 24 minutes ago

Rice Cooker

by UsWombat 31 minutes ago

I have to cook Basmatti rice for 9 people and want to do it on the stovetop and transfer it to a rice cooker to keep ...

Soggy spring rolls?

by natewrites about 9 hours ago

This summer I visited my sister in St. Louis who made the most delicious spring rolls (made with the thin rice paper,...

hannaone commented about 1 hour ago

Korean Fusion – Kimchi stuffed pork chops

by hannaone 3 days ago

Kimchi can easily be used in many non-Korean dishes/meals. It goes extremely well with pork. Take a few thick cut p...

articshark commented about 2 hours ago

October 2015 COTM: PRUNE by Gabrielle Hamilton - Dinner Mains, Dinner Vegetable Sides

by herby 6 days ago

Use this thread to report on: Dinner Mains p. 96-155 Dinner Vegetable Sides p. 156-210 If you are the first to r...

herby commented about 3 hours ago

Banana Bread

by NatashaDeAcutis about 12 hours ago

I need a moist delicious favourite banana bread recipe. One that has some sort of frosting or icing. Thanks :)

Caitlin McGrath commented about 3 hours ago

Miso paste - tips on storage? how to use?

by masha 5 days ago

Back story: The NYT recently had an article on Asian pantry items to keep on hand for easy meals, one of which was m...

Caitlin McGrath commented about 3 hours ago

Need advice: Tired of cooking

by hansi21 2 days ago

Hello awesome community, I hope this is the right place to post this problem: I have loved food and cooking my ...

MidwesternerTT commented about 4 hours ago

BEST Brownies EVER

by carolinaryan about 6 hours ago

So this is more a general post rather than a question- holy crap I have found the most amazing brownie recipe iiiin t...


maccrogenoff commented about 4 hours ago

Cheap additions to make a meal

by bgal2012 about 5 hours ago

I've been a long time reader and have finally decided to sign up and see if this lovely community can give me a hand....

JTPhilly commented about 4 hours ago

How long can I safely KEEP WARM on rice cooker and crockpot?

by aforkcalledspoon over 6 years ago

Sorry if this was already addressed somewhere. I often keep the cooked rice in the pot on KEEP WARM for a couple of d...


carolinaryan commented about 5 hours ago

Chin's Polynesian Garden Monroeville PA Egg Roll recipe?

by LtotheM over 2 years ago

Hi, I'm looking for a certain egg roll recipe. I grew up in Pittsburgh eating egg rolls at Chin's Polynesian Garden i...


tracie1606 commented about 6 hours ago

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