Home Cooking

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Looking For Healthy Snacks Recipes

by AvanthikaReddy 1 day ago

Hi Friends, My Kids were asking for snacks, after returning from the school. Suggest me some recipes related t...

ChristinaMason commented a minute ago

Poach Eggs and cook Grits in the same pot at the same time

by RollTribe123 11 hours ago

Start cooking Quick grits (5 minute kind). After 2 minutes of cooking crack and drop a couple of eggs in the same po...


RollTribe123 commented 4 minutes ago

apple cider substitute

by Nuray 4 minutes ago

Hello, Chowhounders, and Happy Thanksgiving! I am making the Stuffing with mushrooms. The recipe calls for a little ...

What to serve with Meatloaf?

by food.fiend 7 years ago

What is your favorite side? Any new ideas? I am feeling very uncreative lately! Any help greatly appreciated!


stallion1234 commented 13 minutes ago

Planning End of Hanukkah Party

by herby 3 days ago

We will be eight (six adults and two kids) on Sunday starting at 4pm and maybe another 2-4 people will stop by. I do ...

nannygoat commented 22 minutes ago

Two Turkeys- Cooking Time?

by macca 8 years ago

Every year, I get a large turkey for usually- usually about 30 lbs. This year, we are going with two 16 or 17 pound ...


ejm1678 commented 30 minutes ago

SOS chocolate pecan pie

by Fuffy 2 hours ago

MUST I use corn syrup in chocolate pecan pie or can I use just regular granulated sugar?

rasputina commented 31 minutes ago

Cantonese/Hong Kong Cookbooks (Preferably... English)

by night07 1 hour ago

Hey everyone, After enjoying one of my favorite cuisine for a good while, I have a bit of a desire to actually go...

Dry brined disaster

by sheriff 12 hours ago

Help! I am doing a dry brine for the turkey this year. Last night I applied a nice sage and bay salt rub to my twent...


sheriff commented 2 hours ago

ISO "Spiced Sweet Potato Pie" Recipe

by DonnaMarieNJ 2 hours ago

I am looking for a recipe for "Spiced Sweet Potato Pie" which was in the "50 PIES BOOKLET" in the November 2011 Food ...

What's For Dinner #388: Holidays, Holidays Edition

by hannaone 7 days ago

Happy Occult Day, Independence Day (Morocco, Western Sahara), Repentance Day (Germany), Armed Forces Day (Haiti), Rep...

ChristinaMason commented 2 hours ago

Weekly Menu Plans - November 2015

by pistachio peas 25 days ago

This thread is a continuation from last month, when we had some discussion about weekly dinner menu planning. Midwest...

ChristinaMason commented 2 hours ago

Should I bake or boil Idaho potatoes for Delmonico recipe?

by katiegreeniz 14 hours ago

I need some expert advice! I have my great-grandmothers Delmonico Potato recipe that she has been making for every ...

hotoynoodle commented 3 hours ago

Crap! Is my stock ruined??

by EAH 1 day ago

I was so excited to make extra stock this year for gravy. I went to WF and purchased 2 turkey legs, 2 wings, 2 backs ...

hotoynoodle commented 3 hours ago

Wanted: Dutch oven apple cobbler recipe

by HabaneroLady 5 hours ago

Greetings from India. I'm an American living here and I'm putting together an American style Thanksgiving dinner for ...

Homemade Pumpkin Pie Help

by eviemichael 10 hours ago

Hi all, I am making pumpkin pie with real pumpkin this year, and after roasting I have 4 cups of pumpkin puree. Ca...

eviemichael commented 9 hours ago

Help! My beans don't cook evenly.

by barryg 6 years ago

Hi all. I have been buying dry beans over canned ones for a while now, but I am still having problems cooking them. ...


JessEvans commented 9 hours ago

Should I brine a Butterball turkey?

by Thanks4Food 3 years ago

I know Butterball is a bad word around here, but I wanted to experiment grilling a turkey and this was all my husband...


sugartoof commented 9 hours ago

Uses for leg of lamb bones?

by efdee 9 years ago

Looking for specific recipe suggestions if not, out they go. Thanks and Happy Holidays.

Cheese Boy commented 10 hours ago

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