Nutella is a delicious and creamy chocolate/hazelnut spread. You buy it by the jar, and it has lots of uses beyond eating it with a spoon.
Spread it on toast, good bread, croissants, waffles, pancakes, crepes, even tortillas! You can dip fruits too (bananas are wonderful with Nutella).
Sandwich it between two shortbread cookies.
Add it to ice cream base, before freezing.
Make Nutella ravioli! Just fill the ravioli wrapper with Nutella, brush egg wash around the edges and seal. Fry and serve sprinkled with powdered sugar.
Donut hole extravaganza! Here’s a photo Weez took of some donut holes filled with Nutella and hazelnut gelato.
Board Links: Nutella…....mmmmmmmmmmmmmmmm