Oatmeal, Um, Cheese?

We Can't Say It's Cheese is a line of nondairy imitation cheese spread made from oatmeal. There are three flavors: basic cheddar, smoky cheddar, and Mexi-cheddar, says antennastoheaven.

What's it like? "It's tasty and cheese-like, but just to be clear, no one is going to mistake it for real cheese," says antennastoheaven. "It is creamy and works very nicely on sandwiches or crackers. I have seen reports from others online that it is nice heated up but I have not yet tried it that way." antennastoheaven has had all three flavors, and prefers the smoky cheddar variety.

Discuss: Has anyone tried the new oatmeal "cheese" spread?

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