Food Media

Weigh in on TV shows, blogs, podcasts, magazines and newspapers, recipe sites, and any other food-related media that's out there.

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Where We Used To Eat

by MikeR 4 days ago

While digging through a pile of old magazines, I ran across 8 issues of the Washington Post Sunday magazine dining gu...

Mississippi Snopes commented 9 minutes ago

Siba's Table on Cooking Channel

by alliegator 2 years ago

I caught this show bright and early this morning and really enjoyed it. Siba is a breath of fresh air amongst all of ...

MplsM ary commented 9 hours ago

Restaurants Pulling some Vegatables off the Menu due to cost

by pourboi 17 days ago

Urban Herbivore had pulled cauliflower off it menu due to the high cost... I have heard people complain about asparag...

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pourboi commented 11 hours ago

Baltimore bill calls for warning labels on sugar sweetened drinks.

by Melanie Wong 14 days ago

The signs would say: "Warning: drinking beverages with added sugar contributes to tooth decay, obesity and diabetes. ...

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beevod commented 14 hours ago

Chinese menu collection

by pourboi 3 days ago

(So you know why tuition is so high) Just read this: The University of Toronto has acquired the world’s largest co...

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pourboi commented 16 hours ago

The food movement is small? Not from where we sit, it isn’t.

by Melanie Wong 19 hours ago

A rebuttal from Chellie Pingree and Anna Lappé to last week's WaPo piece, http://www.chowhound.com/post/surprising-t...

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John Francis commented 16 hours ago

Top Chef Season 13 Ep 9......Restaurant Wars!

by Shrinkrap 1 day ago

Ooooo......Marjorie! Kwame! "Harsh-edit"? Isaac....."Just like kick-ball...You've made a mistake"...Is that a thr...

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jamiski commented 18 hours ago

Iranian saffron

by sandiasingh 2 days ago

Will you shell out for authentic Iranian saffron soon to reach American shores? Don't know what the price will be bu...

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MikeG commented 1 day ago

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Counterfeit olives?

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by ferret 1 day ago

Yeeesh. http://www.theguardian.com/world/2016/feb/03/green-olives-painted-copper-sulphate-seized-italian-police

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ZZ Top & Tex-Mex food porn

by TroyTempest 2 days ago

The inside cover of Tres Hombres always made me want some Tex-Mex. Gotta scroll down to see the video.

Cruel Buffalo Mozzarella from Campania

by vil 6 days ago

I was browsing for more information on cheeses made with buffalo milk (in addition to the well-known Mozzarella di Ca...

MelMM commented 2 days ago

The Way Forward for Hipster Food

by EM23 6 days ago

Could this be the beginning of the end? "...a creeping dislike of the fakery inherent in the craft-food movement a...

Ttrockwood commented 3 days ago

New Food Words for 2015 and the Death of the Word Foodie

by JoanN 2 months ago

http://www.nytimes.com/2015/12/16/dining/new-food-words.html?action=click&pgtype=Homepage&version=Moth-Visible&module...

grayelf commented 3 days ago

Top Chef Cali Last Chance Kitchen - Spoilers! Thread 1

by MplsM ary 2 months ago

I'll just post a generic Bravo Top Chef link, since I'm not sure how much mileage we'll get out of LCK. I don't think...

grayelf commented 3 days ago

Top Chef episode Chef the Shit and Beefsteak SPOILERZzz! [Episode 8]

by Worldwide Diner 8 days ago

So the quickfire is to plate junk food and then take a picture to be judged on Instagram. I'm not an Instagram user,...

chefhound commented 4 days ago

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A recipe for life: Bake. Swim. Give.

by Melanie Wong 4 days ago

"..Originally, Kessler made lunches to ensure that the lifeguards would show up by 6 a.m. to open the pool. But Kessl...

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My Kitchen Rules ~ Australia is back

by chris2269 5 days ago

Started this week with season 7. The season kicks off in NSW in Yellow Rock, west of Sydney with friends and fellow p...

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